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鎂在人體中扮演著什麼角色?
鎂是健康及均衡飲食的重要一環,對促進新陳代謝尤其有效。此外,它有助鞏固肌肉健康,保持體魄強健。
膳食來源
泥土中的鎂被農作物吸收,再輾轉成為我們的食物。鎂常見於飲料以及菠菜、牛油果、香蕉、籽、莢豆、豆腐、腰果及杏仁等動植物產品。